How to prepare soup, meatballs and pasta
* Recipe from the kitchen Manal world
Amounts recipe
250 gram ready kofta
3 tbsp olive oil
3 large grain tomatoes, minced
4 cups broth
1 teaspoon salt
1/4 teaspoon black pepper
1/2 cup pasta the size of a small
1/4 cup lemon juice,
1 tablespoon parsley, minced
3 tbsp olive oil
3 large grain tomatoes, minced
4 cups broth
1 teaspoon salt
1/4 teaspoon black pepper
1/2 cup pasta the size of a small
1/4 cup lemon juice,
1 tablespoon parsley, minced
Method of preparation
1. formality meatballs into small balls the size, put them in a dish.
2. In as much as the average size Heat oil over medium heat, add the kofta balls, Wait a minute, my heart that consolidates and becomes golden in color, put meatballs in the dish, and let it aside.
3. Add the tomatoes to the pot, that my heart begins to boil, add the broth, salt and pepper and pasta, Leave the soup over medium heat 15 minutes.
4. Add the meatballs balls, invited the soup boil 5 minutes.
5. In a deep serving dish Pour the soup, add the lemon juice, my heart is mixed, then add the parsley and serve hot
2. In as much as the average size Heat oil over medium heat, add the kofta balls, Wait a minute, my heart that consolidates and becomes golden in color, put meatballs in the dish, and let it aside.
3. Add the tomatoes to the pot, that my heart begins to boil, add the broth, salt and pepper and pasta, Leave the soup over medium heat 15 minutes.
4. Add the meatballs balls, invited the soup boil 5 minutes.
5. In a deep serving dish Pour the soup, add the lemon juice, my heart is mixed, then add the parsley and serve hot
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